Halbai Sweet

Karnataka Special Halbai Sweet

Ingredients

·       Cracked wheat    - 1 cup

·       Jaggery               - 1cup

·       Almonds             - 15 nos.

·       Ghee                    - ½ cup

·       Elachi powder     - ¼ teaspoon

Method

·  Wash & Soak wheat and almonds over night

·  Next day grind wheat & almonds add water into smooth paste, filter only the milk and keep aside.

·  Take the kadai add jaggery & water let it boil

·  Once the jaggery melts add the wheat milk & half of the ghee let it cook. Keep on stirring till the mixture leave side of the kadai.

·  Finally add the remaining ghee & Elachi powder mix it well, switch off the stove.

·  Transfer to the greased plate. cut into desire shape

·  Enjoy this Karnataka Special Halbai Sweet.