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Wheat Flour Muruku (Godhi Hittina Chakkli)
Ingredients
· Wheat flour - 2cups
· Chilli powder - as per your spice level
· Ajwan - ¼ teaspoon
· Sesame seeds - 1teaspoon
· Cumin seeds - ½ teaspoon
· Salt to taste
· Oil for deep fry
Method
· Steam the wheat flour using the pressure cooker. Let it cool.
· Take the mixing bowl break the wheat flour & sieve with out lumps.
· Add all the above Ingredients except oil, mix well
like chapatti dough using water.
· Heat the kadai with oil for deep fry.
· Make muruku using the muruku press and deep fry in the oil.
· You can enjoy this Muruku with hot coffee or tea
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